VACATION TIME

Alright, that’s it folks. All the orders for the production window ending 5/17 have now shipped, including a restock case for the BBotE Ambassador of Chicago. I opened the next production window for people that want to make absolutely sure they’re at the head of the line for when I get back from the grand road trip, but as you may notice, that window closes on June 28th and production doesn’t even resume until the 12th. That goes for Steins of Science as well as BBotE, can’t very well take the drill press with me. Rest assured, I won’t be silent while I’m out there, though you’ll like have to be paying attention to my poop jokes and puns on Twitter.

That said, if you drop me a line and your needs just happen to line up with what I’m making for myself, it’s possible I can get a bottle or stein out the door before I hit the road on Thursday. You can always ask and the worst that can happen is that I’ll say “Nope. Time is too tight.”

And with that…

Speaking of Jamaica Blue Mountain

Because I couldn’t resist making a little extra for my own consumption and let other people have a taste, I have made a few 375ml bottles of Jamaica Blue Mountain (JBM) available on the site. Yes, I know, they are painfully expensive bottles but so are the beans. Here’s a JBM testimonial from Test Subject Hansen on an entirely new (to me) use of BBotE:

On weekends I frequent a cigar lounge in Maryland.  (I live in extreme north Virginia; Maryland’s just a hop away.)  Maryland recently enacted a law banning alcohol from cigar lounges, so I was struggling to find a good replacement for my usual Glenmorangie Nectar d’Or.  I discovered that Jamaican Blue BBotE can create a really complex flavor profile if you pair it with the right smoke — you need something that’s full-bodied enough to have a strong flavor profile, but not something so strong that it’ll overwhelm your taste buds and make it difficult to enjoy the Black Blood of the Earth.  Good cigars: Four Kicks, Guillermo Toro, Tatuaje, Macanudo Real Reserve.

As an added bonus, the remaining BBotE Sampler Pack II orders for this pre-order window ending on April 26th will get vials of JBM in there.

In other news, New York City has it’s old BBotE Ambassador back. Wish expressed a desire to resume her role, and the attendant caffeine privileges that comes with, and I happily welcomed her back. She’s putting together requests for a case now, so if you’re out there and want to pick something up from her, now is the time to drop her a line. As always, the BBotE Ambassadors and their contact info can be found here.

Last, but not least, I must again harp on the fact that the next pre-order window (ending May 17th) is going to be a long one with as much production in it as I possibly can do. After that, I head out on a month long road trip, and there will be no BBotE production at all until mid-June.  Don’t worry, this message warning you to order early in the pre-order window will repeat. And, as a reminder, the dates on the pre-order windows mean “Ships No Later Than”, not “Ships On” or “Ships After”. You will likely get your BBotE much earlier than that date.

Congo, Special Requests and Vacation Reminder

Some astute Test Subjects paying attention to the website have noticed a new variety appear in the radio buttons for selection. Others have asked “WAIT A MINUTE, WHAT’S THIS? HOW CAN I GET MORE OF THIS?” when they found it as one of the capricious whim vials in their Sampler Set II. Well, now you can, Congo Kivu is available.

I grabbed the Congo in my continuing interest in the coffees of the East African Rift Valley as a sampling of the higher, wetter eastern side of the southern Rift. It’s also a matter of sorrow at the loss of one of my chosen coffees from the Rwandan side of the Rift to resuming/ongoing violence in the region. Attempts to maintain coffee farming are one of the few industries that are friendly to women in the region, and the Rising International co-op that was able to provide me these beans are collecting a premium to make sure to support that industry. Instead of, say, gold and tantalum blood mining in the region for example. I’m willing to do some good in the interest of deliciousness, sure.

And oh, it is delicious. The baking chocolate of the Rwandan Abakundakawa is there, but rather than the brut champagne dryness there is a very fruity, dry Sangiovese red wine flavor, possibly plum wine, with a some long staying power on the palate. With vodka addition, the wine like character grew even stronger. In the words of Test Subject Zitron, “It’s a keeper. Make that a regular for as long as you can.” And so I will. Get it while it’s there.

I had another person with a Sampler II notice that their special vial was Jamaican Blue Mountain and wanted to know how why this is listed nowhere on the site. That was actually the remainder of a very special, NOT AT ALL CHEAP request from which there were a couple extra vials from the run that people got near Christmas. In general, I am willing to do custom request BBotE for people if it fits in the larger production schedule, you’re willing to make an order for at least 3L of BBotE to make it worth doing the batch, and are also willing to pay premium prices. For example, Jamaican Blue Mountain was a bit more than double the normal price, but I’m told the resulting BBotE was worth dipping cigars instead of cognac. On a somewhat less classy end, I’ve cranked out a couple dozen liters of Dunkin Donuts BBotE because people asked and I hate saying no to glistening eyes and quivering lips of  those seeking the caffeine of their youth. All you need to do is drop me an email and ask.

As a reminder, the April 26th BBotE pre-order slots are up. The final pre-order slots before my vacation will go up after that and they’ll close on May 21st. Then there will be nothing until production resumes on June 15th after Cross-Country Road Trip 2014 ends. I’ll try to make as much BBotE as I possibly can so that I don’t leave anyone high and dry; in fact, feel free to place an order now with “delay shipment until mid-May” if you like. 

Nevada Test Site Cocktails

These both come to me from retiree workers at the Nevada Test Site who were there when we were still “stamping our feet”.  Some vocabulary review is necessary:

Mercury, NV was the ghost town inside the Nevada Test Site that was taken over by DOE and the military. It’s about as nice as you could imagine a pre-1950s middle of nowhere desert town subsequently attacked by military aesthetics and architecture to be. These days, with staffing levels dramatically reduced, it’s effectively a ghost town again.

A “shot”, in Atomic Energy Commission/Department of Defense/Department of Energy parlance, refers to a nuclear test, as opposed to NASA where this refers to a vehicle launch.

The Nevada Test Site was formerly known as the Nevada Proving Grounds.

The Proving Grounds Test Shot
1 part whatever juice mix (usually military Bug Juice) or soda type item the Mercury commissary has available
1 part spectroscopic grade (99.999%) ethanol
Mix with ice, if available, in a large container, serve in shotglasses stolen from a Vegas casino or commissary coffee cups (whichever is handy)

Safety recommendation: DO NOT serve in Dixie cups.  The wax melts in the heat and dissolves with alcohol that strong.

Frenchman’s Flat Martini (be sure to bring ingredients in a cooler)
4 parts gin
1 part dry vermouth
Crush desert sage and drop leaves into the drink
Mix with ice in a shaker, serve in a martini glass in the presence of a nuclear device to be detonated within the next 24 hours.

Etiquette Recommendation:
The device is a member of the team as well.  Team members should toast the device by clinking their glass against it.

Safety Recommendation:
DO NOT drink from that side of the glass.
DO NOT use desert sage collected within the Nevada Test Site.

Impending Service Interruption

HLARF!

Perhaps the only thing the Lovely Assistant wants less than writing her dissertation.

BBotE and Stein of Science production has been ticking along nicely while I try to stay out of the Lovely Assistant’s way as her PhD draws to a close. There are few states more delicate than someone in the home stretch of their dissertation and thus are desperate to do anything that isn’t that. If there is one thing more distracting than the cats, the internet, cats on the internet, and herself, it’s me. I’ve been over here in the corner quietly making coffee, drinking beer, and playing with uranium. Don’t mind me.

But in late May you all should be aware that there will be a three week BBotE and stein drought when Cross-Country Road Trip 2014 takes place. The final pre-order slots before vacation will close on May 21st and then there will nothing until production resumes on June 15th. In that last window before departure, I will try to make as much BBotE as I possibly can so that I don’t leave anyone high and dry; in fact, feel free to place an order now with “delay shipment until mid-May” if you like. I will permit ordering while I am slowly driving my way back to California, but the coffee engines will obviously be idle while I’m away, so nothing can ship until I get back.

“WHY ARE YOU DRIVING ACROSS AMERICA AND SPENDING THREE WEEKS NOT MAKING ME ULTRACOFFEE!!!?!?!?” you might ask. Well, the short answer is that it isn’t entirely a trip of pleasure. I’m wrapping up the last of my dad’s affairs after his unexpected passing last October and that means a trip to the mountains of South Carolina. Keep an eye out on Facebook and Twitter (more likely) for my usual blithering streams of words, pictures and nerdery. I expect to be drinking a great deal of beer from across our fair land in my stein…at least, in the counties and parishes that aren’t dry.

Really, c’mon people. The 21st Amendment repealed Prohibition a long time ago. I know many of your counties and municipalities got into the Prohibition movement decades before the 18th Amendment passed, but it’s time to move on and explore how well you can ferment your local agriculture.

You have been warned.